Size: 1008 grams
Quantity: 12 packs
Beef burgers are one of the most delicious and universally loved dishes, as they are distinguished by their rich flavor and variety of preparation methods. Here's a delicious description of the beef burger:
The components:
Fresh minced beef.
Burger Bun (burger bun).
BBQ sauce, ketchup, or mayonnaise (depending on taste).
Cheese slices (optional).
Chopped vegetables such as tomatoes, lettuce and onions.
Spices, salt and black pepper.
Preparation:
Prepare the ground beef: Shape the ground beef into flat, equal-sized discs.
Seasoning the meat: Sprinkle the meat with salt, black pepper, and spices as desired.
Grilling or frying: Grill the burger on a preheated grill or fry it in a deep fryer over medium heat until the meat is cooked, golden brown and set.
Prepare the buns: Toast the burger bun slices on the grill or in a pan until golden.
Assembling the burger: Place a slice of grilled meat on a piece of burger bun, then add the sauce, cheese pieces, and vegetables to taste.
Serving: Serve the beef burger hot, either as a main meal with French fries or as a snack with salad.
To order larger quantities, please contact: +966 50 187 0603 and +966 51 061 7202